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Introduction:  Oat pudding transforms gentle oats to velvet, dessert-style snacks or snacks that are both comfortable and nutritious. Slow-Simmering …

Introduction: Andhra egg curry contains a tangy tamarind based curry with local chilli powder and curry leaf . It is quick and ready in about 25 minu…

Bring the bright flavors of Indian summer to your kitchen with this simple thus ka muraba recipe. Integrated raw mangoes in aromatic sugar syrup form…

Sabudana's khichdi is a favorite Maharashtrian dish, fluffy and  for breakfast, or even as a journey-friendly tiffin   Treat. Naturally gluten -f…

Aloo Gobi Sabzi is a comfortable North Indian dish , with potato and cauliflower in aromatic spices. Paired with soft, whole wheat roti, this meal g…

Mango tres leches cake - a tropical turn on the classic Latin Dessert. This light, joyful sponge is poured with fresh mango puree and then soaked in…

Shawarma Masala: Bold, smoky and aromatic  spice Symphony-This spice is the mystery behind the street-side magic of the middle eastern cover. This m…

Day wise summary of all dishes consisting of Breakfast, Lunch and Dinner with ingredients and its recipe: Monday ✅ Breakfast: Masala Omelette with W…

Vegetarian twist on the classic middle -eastern street food, this paneer dish bring together spicy paneer with crispy vegetables and creamy sauces,…

The aromatic symphony of the five whole spices - nigella, fennel, cumin, mustard and fenugreek seeds - which make punch phoron. The mixture of this s…

A delicious homemade veg burger with  vegetable patty, crisp lettuce, juicy tomato and creamy sauce with golden, crunchy French fries. Suitable for …

Mysore Pak is a classic Indian confection that is known for its melt in the  Mouth rich, buttery taste. In the royal kitchen of Mysuru (Mysore) in K…